Pumpkin in a steamer
Composition / ingredients
4
servings:
Cooking method
1. Wash the pumpkin and peel it.
2. Cut it into medium-sized pieces.
3. Put the chopped pumpkin in a steamer.
4. Sprinkle with salt.
5. Turn on the steamer for 20 minutes.
Time has passed - the pumpkin is ready. You can serve it with fresh herbs and sour cream.
Bon appetit and good health!
Calorie content of the products possible in the composition of the dish
- Pumpkin - 29 kcal/100g
- Salt - 0 kcal/100g