aspic chicken for breakfast

Chicken for breakfast - natural, tender, not harmful, can be given to children. Very tasty. Who will cook, will not regret it Great delicious chicken for breakfast.
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Recipe author

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 35 % 16 g
Fats 65 % 30 g
Carbohydrates 0 % 0 g
329 kcal
GI: 0 / 0 / 0

Step-by-step cooking

Cooking time: 9 h 15 min
  1. Step 1:

    Step 1.
  2. Step 2:

    Step 2.
  3. Step 3:

    Step 3.
  4. Step 4:

    Step 4.
  5. Step 5:

    Step 5.
  6. Step 6:

    Step 6.

Fillet and bacon cut into pieces

Add salt, spices for chicken, black pepper, gelatin. Mix everything together.

Put in a baking bag, put in a bag and in a mold, bake in the oven for 50 minutes at t-180*

Caloric content of the products possible in the composition of the dish

  • Category I chicken - 238   kcal/100g
  • Chicken of the II category - 159   kcal/100g
  • Chicken, flesh without skin - 241   kcal/100g
  • Chickens - 140   kcal/100g
  • Pork fat - 871   kcal/100g
  • Melted pork fat - 947   kcal/100g
  • Pork rinds - 895   kcal/100g
  • Lard - 797   kcal/100g
  • Spy - 658   kcal/100g
  • Garlic - 143   kcal/100g
  • Ground black pepper - 255   kcal/100g
  • Gelatin - 355   kcal/100g
  • Salt - 0   kcal/100g
  • Spices dry - 240   kcal/100g

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