Cookies in the microwave with milk and butter

Step-by-step cooking

1. Step 1:

   

   Here are all the ingredients that we will need in the cooking process

2. Step 2:

   

   Add sugar to the softened butter

3. Step 3:

   

   Then a pinch of salt

4. Step 4:

   

   Rub well

5. Step 5:

   

   Pour in the milk

6. Step 6:

   

   Add flour (it will be better if it is pre-sifted)

7. Step 7:

   

   Knead the dough

8. Step 8:

   

   We get a fairly firm smooth dough

9. Step 9:

   

   Divide the dough into 4 parts

10. Step 10:

    

    We divide each part into 6 more parts

12. Step 11:

    

    We form a ball from each part, flatten it and spread it on a flat rotating plate from the microwave, covered with baking parchment

13. Step 12:

    

    That's it - we got quite a lot of cookies, all of them fit on a plate from the microwave

14. Step 13:

    

    We make patterns with a fork

15. Step 14:

    

    We got these cute cookies)

16. Step 15:

    

    Put in the microwave for 3.5 minutes (I have a power of 700 watts). Focus on your microwave, check its power before cooking! Otherwise, the cookies will just burn. If you are not sure, put it on for 1-2 minutes and check its readiness. Then add a little time so that the total does not exceed about 5-6 minutes. Speeding up or slowing down the process can affect the result - keep this in mind!

17. Step 16:

    

    After the specified time, we look at the readiness of the cookies - I'm not ready yet, a little damp at the bottom, so I put it on for another 1.5 minutes

18. Step 17:

    

    Now my cookies are completely ready

19. Step 18:

    

    That's it - it took no more than 5 minutes to prepare + 5 minutes in the microwave. Faster than running to the store at home

20. Step 19:

    

    Have a nice tea party!