Tomato Seasoning
This seasoning is truly versatile and goes with just about anything! Spoon it over meat, deli meats, boiled or fried potatoes, or simply spread it on a slice of bread and enjoy. Give it a try — you won't regret the money or the time you put into it.
Recipe author
Tomato Seasoning
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 %
1 g
Fats 25 %
2 g
Carbohydrates 63 %
5 g
46 kcal
GI:
100
/
0
/
0
Caloric content of the products possible in the composition of the dish
- Tomatoes - 23 kcal/100g
- Sweet pepper - 27 kcal/100g
- Garlic - 143 kcal/100g
- Fresh parsley - 45 kcal/100g
- Fresh dill - 38 kcal/100g
- Vegetable oil - 873 kcal/100g
- Hot chili pepper - 40 kcal/100g
- Salt - 0 kcal/100g
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