Tomato Seasoning

This seasoning is truly versatile and goes with just about anything! Spoon it over meat, deli meats, boiled or fried potatoes, or simply spread it on a slice of bread and enjoy. Give it a try — you won't regret the money or the time you put into it.

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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 % 1 g
Fats 25 % 2 g
Carbohydrates 63 % 5 g
46 kcal
GI: 100 / 0 / 0

Caloric content of the products possible in the composition of the dish

  • Tomatoes - 23  kcal/100g
  • Sweet pepper - 27  kcal/100g
  • Garlic - 143  kcal/100g
  • Fresh parsley - 45  kcal/100g
  • Fresh dill - 38  kcal/100g
  • Vegetable oil - 873  kcal/100g
  • Hot chili pepper - 40  kcal/100g
  • Salt - 0  kcal/100g

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