Sesame bread
Composition / ingredients
6
servings:
Step-by-step cooking
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Pour milk and water into a saucepan, put it to heat.
Put butter. Stir until the butter melts. We also add yeast and beaten (slightly) egg.
Mix sugar, flour, salt, sesame.
Combine the dry mixture and the yeast mixture with each other. We do this with a spoon, and then we put the dough on the table and knead it until it becomes smooth.
Cover the dough with a napkin and let it infuse for 45 minutes.
Grease the mold with oil.
We put the dough into the mold, let it stand for 20 minutes, covered with a napkin.
We make oblique cuts on the bread with a knife and sprinkle with sesame seeds.
Bake at 220 degrees. 45 minutes.
We cover the ready-made bread with a napkin and let it cool down.
Then we cut and enjoy the extraordinary taste of tender, fluffy bread!
Put butter. Stir until the butter melts. We also add yeast and beaten (slightly) egg.
Mix sugar, flour, salt, sesame.
Combine the dry mixture and the yeast mixture with each other. We do this with a spoon, and then we put the dough on the table and knead it until it becomes smooth.
Cover the dough with a napkin and let it infuse for 45 minutes.
Grease the mold with oil.
We put the dough into the mold, let it stand for 20 minutes, covered with a napkin.
We make oblique cuts on the bread with a knife and sprinkle with sesame seeds.
Bake at 220 degrees. 45 minutes.
We cover the ready-made bread with a napkin and let it cool down.
Then we cut and enjoy the extraordinary taste of tender, fluffy bread!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Pressed yeast - 109 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Dried whole sesame seeds - 563 kcal/100g
- Shelled sesame seed - 582 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
