Coffee with Marshmallows

Smooth coffee with a light foam and sweet marshmallows. This coffee comes out quite sweet, so you can skip the sugar.

Recipe author

Servings:

Water

200

Instant coffee

1.5

Marshmallows

Sugar

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 11 % 2 g

Fats 0 % 0 g

Carbohydrates 89 % 16 g

74 kcal

GI: 0 / 0 / 100

Cooking method

Cooking time: 15 min

Step 1:

Boil the water.
Step 2:

Cut the marshmallows into small cubes.
Step 3:

Put the instant coffee and sugar in a cup.
Step 4:

Add 1 tablespoon of water and whisk the coffee until the sugar dissolves and you get a bright caramel-colored foam.
Step 5:

Pour 200 ml of boiling water into the cup and add the marshmallows. You can sprinkle grated chocolate on top of the coffee.