Fried shrimp with garlic

A delicious and original snack for seafood lovers! It is prepared in a few minutes, it turns out incredibly tasty! To eat such a dish is one continuous and indescribable pleasure! I recommend you to try it too.

Ilga

Recipe author

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Composition / ingredients

Servings:

Shrimp (large)

Garlic (1 head)

Butter

Olive oil

Parsley (chopped)

to taste

Salt

to taste

White pepper

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 55 % 18 g

Fats 45 % 15 g

Carbohydrates 0 % 0 g

215 kcal

GI: 0 / 0 / 0

Step-by-step cooking

Cooking time: 20 min

Step 1:
We take all the products that we will need for this recipe, which will immediately amaze you with its simplicity and accessibility.
Step 2:
We start by defrosting the shrimp, washing them well, separating the necks, cleaning the shrimp from the shell and intestinal thread.
Step 3:
Then peel the garlic and chop it finely.
Step 4:
Now, in a preheated frying pan with olive oil, fry the peeled shrimp for about 3 minutes on all sides - they should turn pink. After that, add finely chopped garlic to the seafood and fry until the garlic is golden.
Step 5:
After that, add the butter, mix, lightly fry, salt and pepper to your taste.
Step 6:
Wash the parsley and chop it finely with a knife.
Step 7:
Sprinkle parsley on the finished dish, serve it to the table and wait for everyone's enthusiastic compliments, which will not take long to wait! Bon appetit to you and your guests!

I only recently learned how to cook this amazing beer snack, which won me over as soon as I tasted it. I found the recipe for this dish in a magazine, from there I learned how to fry shrimp with garlic in a frying pan, it turned out to be quite simple. My first experience inspired me so much that I come back to this recipe again and again, which I already know by heart. Now I cook shrimp with garlic every time I gather friends for a beer. No one has ever refused such a snack with an amazing taste and delicious aroma! I loved this dish even more when I learned about the benefits of shrimp. It turns out that eating this seafood has a beneficial effect on health and appearance in general. Shrimp dishes contribute to the normalization of the thyroid gland, improve the functioning of the cardiovascular and nervous systems, accelerate metabolism, have a rejuvenating effect, etc. And they also belong to the diet products and make it easy to lose weight without feeling hungry. In general, eat this delicious dish with health benefits!