Composition / ingredients
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I found the culinary recipe for this magnificent dessert while flipping through a popular magazine about delicious food. Now on children's holidays, I surprise little sweet tooth with a curd dessert. This sweet dish is very easy to prepare. Add melted butter, milk, granulated sugar to the cottage cheese and mix thoroughly until smooth with a blender. Next, you need to prepare fruits or berries, depending on the season and the taste preferences of your kids. These can be: strawberries, raspberries, peaches, cherries, bananas and other various fruits. Apply your culinary imagination by making fruit and berry assorted. If the fruits are large, then they need to be cut into small pieces. We put a small amount of prepared fruit on the bottom of the creamer or glass. On top of a little curd mass. And thus we repeat layer by layer until the container is filled. The top can be dusted with chocolate chips. The curd dessert is ready. Autumn is delicious and healthy! I recommend it to all children over 2 years old.
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Cottage cheese of 40% fat content - 466 kcal/100g
- Cottage cheese of 20% fat content - 233 kcal/100g
- Cottage cheese of 18% fat content - 226 kcal/100g
- Cottage cheese of 10% fat content - 156 kcal/100g
- Low-fat cottage cheese - 75 kcal/100g
- Cottage cheese with sour cream - 260 kcal/100g
- Fruit curd - 147 kcal/100g
- Soft dietary cottage cheese - 170 kcal/100g
- Vitalinia cottage cheese - 64 kcal/100g
- Cottage cheese "morning" ( "danone") without sugar - 91 kcal/100g
- Cottage cheese - 156 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
