Ostrich-Egg Fried Eggs
Treat yourself to an unusual delicacy — it's delicious!
Recipe author
Ostrich-Egg Fried Eggs
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 16 %
8 g
Fats 82 %
40 g
Carbohydrates 2 %
1 g
388 kcal
GI:
100
/
0
/
0
Caloric content of the products possible in the composition of the dish
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Ground black pepper - 255 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
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