Baked chicken drumsticks in the oven with lemon and paprika
Composition / ingredients
6
servings:
Step-by-step cooking
Step 1:

Prepare the ingredients.
Step 2:

Cut the lemon in half.
Step 3:

Squeeze the juice from a quarter of a lemon.
Step 4:

Slice the remaining half.
Step 5:

Wash, dry and finely chop the parsley.
Step 6:

Mix the parsley with paprika, lemon juice and olive oil.
Step 7:

Pour the resulting mixture over the chicken.
Step 8:

Mix everything well and refrigerate for 30 minutes.
Step 9:

Put the legs in a baking dish.
Step 10:

Put lemon slices on the chicken. Season the legs with salt and pepper. Bake the chicken for about 40 minutes at 200 ° C.
Caloric content of the products possible in the composition of the dish
- Lemon - 16 kcal/100g
- Lemon zest - 47 kcal/100g
- Ground black pepper - 255 kcal/100g
- Parsley greens - 45 kcal/100g
- Salt - 0 kcal/100g
- Olive oil - 913 kcal/100g
- Paprika - 289 kcal/100g
- Chicken legs - 158 kcal/100g


