Whey Cookies

Step-by-step cooking

1. Step 1:

   

   Prepare the products. Heat the serum so that it is warm. Turn on the oven to warm up 180 degrees.

2. Step 2:

   

   In warm serum, you need to extinguish the soda.

3. Step 3:

   

   Pour vegetable oil into the serum and mix well.

4. Step 4:

   

   Now add the sugar and mix well so that it dissolves.

5. Step 5:

   

   Sift the flour and add one cup first.

6. Step 6:

   

   Mix well so that there are no lumps.

7. Step 7:

   

   Then add the flour little by little and knead the dough. Flour is different for everyone, look at your dough how much to add.

9. Step 8:

   

   The finished dough is very smooth and does not stick to your hands at all)

10. Step 9:

    

    Roll out the dough into a layer 5-6 mm thick. If you want a very crispy cookie, roll it out thinner)

11. Step 10:

    

    Cut out cookies with any molds)

12. Step 11:

    

    Cover the baking sheet with parchment (I have a silicone mat) - lay out our blanks and put them in the preheated oven for 15 minutes. Watch out for cookies - everyone's ovens are baked differently, do not over-dry.

13. Step 12:

    

    During the baking process, the cookies will rise well and the edges will turn brown.

14. Step 13:

    

    This is how the cookie looks inside - loose and soft.

15. Step 14:

    

    I cut out different cookies) Here are such beautiful ducks I got))) We brew fragrant tea and invite everyone to the table! Enjoy your meal!