Red Cream Machine Cake

You can make such a car for your son or grandson as a gift. I have reviewed many variants of such a machine on the Internet. That's exactly the option I stopped at.Very simply, there is little extra biscuit left. I suggest you do it too.I hope everything will be clear to you. Such cakes are served on children's holidays, of course, with tea or juice.
EsenijaAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 10 % 5 g
Fats 13 % 7 g
Carbohydrates 77 % 40 g
249 kcal
GI: 8 / 3 / 90

Step-by-step cooking

Cooking time: 3H
  1. Step 1:

    Step 1.

    Making a biscuit. I have such a recipe. Divide the eggs into whites and yolks, beat them with half the sugar each. Then mix by folding, add the flour sifted with starch in 3 stages.We put the dough into the mold. I have 28cm.And bake for 45 minutes at 180 degrees.We take out the finished dough, let it cool down and put it in the refrigerator overnight, wrapped in a film.

  2. Step 2:

    Step 2.

    Cut into 4 pieces in the morning.

  3. Step 3:

    Step 3.

    For the cream, mix condensed milk with sour cream. You can mix it with butter. Or add more cocoa. Generally at your discretion. I will also have a bag of Paradise Cream added here. It's chocolate powder, like dry pudding.It gives the cream a density and a different taste.

  4. Step 4:

    Step 4.

    We impregnate the cakes necessarily. To do this, mix boiling water with sugar. You can add syrup. Let's let it cool down. We put part of the cream on the cake. We need to leave some cream for the next day.

  5. Step 5:

    Step 5.

    And then the cake. Etc. Do not lubricate the top.We wrap our cake with a film and put it back in the refrigerator for the night.

  6. Step 6:

    Step 6.

    The next day we will cut the cake from the sides by 3-4 cm. That's the way.

  7. Step 7:

    Step 7.

    Put the trimmed edges together and put them on top of the cake. This will be our cabin. Cut off the excess, side and front. We glue our cabin with the cream that we have left.

  8. Step 8:

    Step 8.

    We cook protein cream.I have this recipe: mix sugar with water, put it on fire. When it boils, turn on the proteins. Reduce the syrup, and cook to 122 degrees. Up to a thin thread, or up to a ball. We drop a drop of syrup into the water and it should be soft. Proteins do not stop whipping, and pour in the syrup in a thin trickle. Next, whisk the cream until it begins to wind on the whisk. Time from 4 minutes to 12.We coat the cabin.

  9. Step 9:

    Step 9.

    Next, separate the cream and add the red dye. We take the nozzle asterisk.And we plant the cream on the edges of the machine.We select the windows. They will remain white with us.Next, we design the hood

  10. Step 10:

    Step 10.

    That's how we make out the whole car. We make eyes either from mastic or like my store ones.

  11. Step 11:

    Step 11.

    Next we need to make headlights. We paint a little more cream in yellow and brown.

  12. Step 12:

    Step 12.

    Making wheels out of Oreo cookies. Decorate them with white cream. They are attached very simply directly to the cream.On the side we make the zipper yellow. I also made some weed. That's the kind of machine I got. You can also decorate it in front with the child's name. That's it! Enjoy your meal.

Caloric content of the products possible in the composition of the dish

  • Sour cream of 30% fat content - 340   kcal/100g
  • Sour cream of 25% fat content - 284   kcal/100g
  • Sour cream of 20% fat content - 210   kcal/100g
  • Sour cream of 10% fat content - 115   kcal/100g
  • Sour cream - 210   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Starch - 320   kcal/100g
  • Citric acid - 0   kcal/100g
  • Coffee cookies - 589   kcal/100g
  • Waffle cookies - 540   kcal/100g
  • Kurabye cookies - 489   kcal/100g
  • Butter cookies - 510   kcal/100g
  • Chocolate cookies - 406   kcal/100g
  • Water - 0   kcal/100g
  • Vanilla sugar - 379   kcal/100g
  • Egg whites - 44   kcal/100g
  • Food coloring - 0   kcal/100g
  • Boiled condensed milk - 328   kcal/100g

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