Chicken drumsticks with sour cream and paprika in the sleeve
Composition / ingredients
8
servings:
Cooking method
Wash, peel, dry the shins, put them in a bowl, season with salt and spices. Add sour cream to the same place, mix and let it marinate for 30 minutes.
Transfer the shins to the baking sleeve, transfer the sleeve to the baking dish. The oven should be warmed up to 180C. Bake chicken drumsticks in the oven for 40 minutes. It can be served with any side dish. It tastes better to me with potatoes.
The calorie content of the products possible in the composition of the dish
- Sour cream of 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Garlic - 143 kcal/100g
- Ground black pepper - 255 kcal/100g
- Salt - 0 kcal/100g
- Paprika - 289 kcal/100g
- Chicken legs - 158 kcal/100g
