Berry cupcakes with chocolate

Delicious and tender muffins with cherries and white chocolate :P . Delicious and delicate muffins with cherries and white chocolate are suitable for both family feasts and gatherings with friends and will not leave anyone indifferent.. :P
Kris TinaAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 7 % 5 g
Fats 22 % 15 g
Carbohydrates 71 % 48 g
284 kcal
GI: 38 / 0 / 63

Cooking method

Cooking time: 25 min

Pour all the "wet" ingredients into one bowl: lemon juice, butter, milk and eggs. Mix them well. Take the white chocolate and cut it into small pieces. Put the dry ingredients in the second bowl: flour, baking powder, salt, sugar, chocolate. Leave about half a cup of chocolate pieces for decoration. Mix the dry ingredients.

Add the wet mixture to the dry one. Stir gently. Small lumps are not terrible, if you overdo it with mixing, your cupcakes may become too hard. Add the berries to the mixture. If you will take frozen fruits, do not defrost them before adding them to the dough. Otherwise it will turn red. Carefully mix the dough with the berries.

Put the paper in the molds and carefully fill it with dough to the very top, then when baking the cupcake forms that wonderful dome. Decorate the top with pieces of white chocolate. If there is no paper, lubricate the mold with any vegetable oil.

Bake for 20-25 minutes at 180 degrees. When the cupcakes turn golden brown, and the toothpick that you pierce in the middle of the cupcakes is clean, the baking sheet can be removed from the oven.

Caloric content of the products possible in the composition of the dish

  • Whole cow's milk - 68   kcal/100g
  • Milk 3.5% fat content - 64   kcal/100g
  • Milk 3.2% fat content - 60   kcal/100g
  • Milk 1.5% fat content - 47   kcal/100g
  • Concentrated milk 7.5% fat content - 140   kcal/100g
  • Milk 2.5% fat content - 54   kcal/100g
  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour, universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Sour cherry - 52   kcal/100g
  • Sweet cherry - 64   kcal/100g
  • Dried cherries - 292   kcal/100g
  • Canned cherries - 61   kcal/100g
  • Vegetable oil - 873   kcal/100g
  • Salt - 0   kcal/100g
  • Lemon juice - 16   kcal/100g
  • Baking powder - 79   kcal/100g
  • White chocolate - 554   kcal/100g

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