Chocolate banana muffins Barney Bear
Composition / ingredients
12
Servings:
Step-by-step cooking
Step 1:
Prepare the products. Turn on the oven to warm up at 180 degrees.
Step 2:
In a deep bowl, beat 2 eggs and sugar. Whisk everything into a fluffy mass.
Step 3:
That's such a fluffy mass it turns out.
Step 4:
Pour vegetable oil into the mass and beat well again.
Step 5:
Mash bananas with a fork and add to the mass. Mix it up.
Step 6:
Now mix the dry ingredients - flour, cocoa, baking powder.
Step 7:
Add the dry mixture to the batter.
Step 8:
Mix everything well.
Step 9:
I have molds "bears". You can also bake muffins in a cupcake mold, you can use one large cupcake - as you want.
Step 10:
Pour the dough into the molds and put it in the preheated oven for 20-25 minutes. Be guided by your ovens.
Step 11:
And here are the ready-made bears)
Step 12:
Inside the muffins are very tender, soft, porous))
Step 13:
Delicious with milk)) Bon appetit!
Caloric content of the products possible in the composition of the dish
- Bananas - 89 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Cocoa powder - 374 kcal/100g
- Wheat flour - 325 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
- Baking powder - 79 kcal/100g
- Chicken egg - 80 kcal/100g