Lean chocolate cupcakes
Composition / ingredients
4
Servings:
Step-by-step cooking
The cooking process is very simple:
Add sugar, cocoa, baking powder to a bowl with flour, mix thoroughly.
Dilute with warm water.
Then add vegetable oil and mix everything again.
Put the finished dough into molds.
Caloric content of the products possible in the composition of the dish
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Vegetable oil - 873 kcal/100g
- Cocoa powder - 374 kcal/100g
- Water - 0 kcal/100g
- Baking powder - 79 kcal/100g