Cherry pie with oatmeal

Amazing pie with exquisite cherry filling! Quick, tender, crispy, delicious cherry pie recipe is simple!
EllisaAuthor avatar
The author of the recipe

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 % 6 g
Fats 18 % 13 g
Carbohydrates 74 % 55 g
255 kcal
GI: 47 / 25 / 27

Step-by-step cooking

Cooking time: 1 h 15 min
  1. Step 1:

    Step 1.
  2. Step 2:

    Step 2.
  3. Step 3:

    Step 3.
  4. Step 4:

    Step 4.
  5. Step 5:

    Step 5.
Combine butter at room temperature with sugar, add vanilla sugar, and beat.

We drive one egg into the mixture, beat everything until smooth.

Mix flour with flakes, add baking powder. Combine with the oil mixture, mix well.

Wash the cherries, take out the bones.

Put the dough on a baking sheet lined with food paper, put the cherry on top, pressing it into the dough at the same time.
Mix together sugar, coconut chips, flakes and sprinkle evenly with cherries.
Put the cherry pie in a preheated 190-degree oven, bake for 35-40 minutes.
We take it out of the oven, cut it into portions and enjoy!

The calorie content of the products possible in the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Sour cherry - 52   kcal/100g
  • Sweet cherry - 64   kcal/100g
  • Dried cherries - 292   kcal/100g
  • Canned cherries - 61   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Wheat flour - 325   kcal/100g
  • Coconut chips - 592   kcal/100g
  • Oat flakes - 305   kcal/100g
  • Raw Hercules - 390   kcal/100g
  • Baking powder - 79   kcal/100g
  • Vanilla sugar - 379   kcal/100g

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