Yeast Buns Bunnies
Composition / ingredients
8
Servings:
Cooking method
Such yeast buns can be baked for children. They love baking in the form of any animals. This culinary recipe is called "Bunnies". These buns are made from yeast dough. To do this, melt margarine in a water bath. Leave it to cool down. After that, add yeast and eggs to it. Then milk and sugar. Mix everything and a little salt. At the very end, pour out the flour. Knead the dough. It should be neither liquid nor thick. Then the dough needs to be beaten off. To do this, sprinkle the table with flour, and throw it several times. After that, we give the dough a rest. We leave it in a warm place. The dough should rise several times. After that, we cut it into several pieces. We twist the flagella out of it and fold it, as in the picture. We cut the ears with scissors. Take a baking sheet. We lubricate it with oil and put the bunnies on it. Bake them at a temperature of 200 degrees for twenty minutes. They should be browned. Melt the chocolate in a water bath during this time. They will need to draw the bunnies mustaches, eyes and nose. Fantasize, and you will get not only delicious food, but also beautiful. Enjoy your appetite!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Milk-nut chocolate - 542 kcal/100g
- Nutty chocolate - 580 kcal/100g
- Porous milk chocolate - 506 kcal/100g
- Creamy chocolate - 560 kcal/100g
- Chocolate - 550 kcal/100g
- Pressed yeast - 109 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Vegetable oil - 873 kcal/100g
- Salt - 0 kcal/100g