Composition / ingredients
Cooking method
"Cinzano" is a brand of Italian vermouth, which has been produced since 1757. Like any other vermouth, it is perfect for making a variety of cocktails, of which there are countless recipes. And considering that there is always a place for experiment, then - infinite! Try to make a cocktail with "Cinzano Limetto", which has a subtle citrus taste, as it is made from lime juice and extracts of lemon zest. It has a delicate yellow-green color and a pleasant bitterness. So we take a shaker, put some ice cubes in it and pour 35 ml of Cinzano Limetto, 35 ml of gin, 2 dash (1 ml) of Agnostura bitter (this is a Venezuelan alcoholic drink based on bitter herbs) and 2 teaspoons of maraschino liqueur. Maraschino liqueur is a transparent liqueur made on the basis of cherries. As a rule, it is often added to cocktails as a sweetener. Mix everything thoroughly, strain and pour into a tall cocktail glass. And now the final touch - decorate the glass with a slice of lemon or lime. You will definitely like this refreshing cocktail!
Caloric content of the products possible in the composition of the dish
- Lemon - 16 kcal/100g
- Lemon zest - 47 kcal/100g
- Vermouth - 120 kcal/100g
- Gin - 130 kcal/100g
- Cherry liqueur - 299 kcal/100g
- Baileys Liqueur - 327 kcal/100g
- Liquor - 327 kcal/100g
- Ice - 0 kcal/100g
- Tincture - 248 kcal/100g