Rolls with minced meat and rice
Composition / ingredients
14
servings:
Cooking method
Cook rice until half cooked.
Mix rice with minced meat, you can add a little pepper.
Divide the dough into two parts, roll out a thin layer.
Spread the cooked minced meat on the layer with a thin layer.
Roll up into a roll and cut it into small pieces, 5 centimeters each.
We do the same with the second part of the test.
Fry the rolls in sunflower oil.
Separately fry onions with carrots.
We put the rolls alternately with roasting in a saucepan, add bay leaf, salt, universal seasoning, pour water (you can broth) rolls, but not completely.
We put it to cook on medium heat.
Before serving, hot rolls can be sprinkled with cheese.
Mix rice with minced meat, you can add a little pepper.
Divide the dough into two parts, roll out a thin layer.
Spread the cooked minced meat on the layer with a thin layer.
Roll up into a roll and cut it into small pieces, 5 centimeters each.
We do the same with the second part of the test.
Fry the rolls in sunflower oil.
Separately fry onions with carrots.
We put the rolls alternately with roasting in a saucepan, add bay leaf, salt, universal seasoning, pour water (you can broth) rolls, but not completely.
We put it to cook on medium heat.
Before serving, hot rolls can be sprinkled with cheese.
Caloric content of the products possible in the composition of the dish
- Raw wild rice - 353 kcal/100g
- Brown raw rice - 360 kcal/100g
- Boiled brown rice - 119 kcal/100g
- White fortified raw rice - 363 kcal/100g
- White fortified boiled rice - 109 kcal/100g
- White rice, steamed, with long grains raw - 369 kcal/100g
- Steamed white rice, boiled with long grains - 106 kcal/100g
- Instant dry rice - 374 kcal/100g
- Instant rice, ready to eat - 109 kcal/100g
- Fig - 344 kcal/100g
- Carrots - 33 kcal/100g
- Dried carrots - 275 kcal/100g
- Boiled carrots - 25 kcal/100g
- Dough for dumplings - 256 kcal/100g
- Dumpling dough - 234 kcal/100g
- Unleavened dough - 234 kcal/100g
- Mixed minced meat - 351 kcal/100g
- Onion - 41 kcal/100g
- Spices dry - 240 kcal/100g
- Sunflower oil - 898 kcal/100g
- Refined sunflower oil - 899 kcal/100g
