Composition / ingredients
Step-by-step cooking
Step 1:
How to make an Emerald bracelet kiwi salad with chicken? Our ingredients.
Step 2:
Nuts in the oven. They are better crushed and will have a delicate aroma.
Step 3:
Cut the chicken into cubes.
Step 4:
Cut cucumbers into strips. I peeled it off because it's already hard and not tasty.
Step 5:
Grate the cheese on a coarse grater.
Step 6:
Chop the nuts.
Step 7:
Take the dish on which we will serve, put a glass in the center.
Step 8:
Spread the chicken in a circle, lubricate with mayonnaise (sour cream is possible).
Step 9:
Spread the chopped cucumbers on top.
Step 10:
Spread a layer of grated cheese on the cucumbers.
Step 11:
Lubricate with mayonnaise.
Step 12:
Sprinkle chopped nuts on top.
Step 13:
Carefully remove the glass.
Step 14:
Garnish with slices of chopped kiwi. Let the salad stand in the refrigerator for an hour. We ate immediately and very tasty))
Step 15:
Bon appetit!
If you want to make a salad more, you can repeat all the layers except nut and kiwi (they are on top only). The salad is delicious, tender, fragrant. Cook for your health.
It is better to prepare mayonnaise yourself. It will be tastier and healthier. See here interesting
recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.
Caloric content of the products possible in the composition of the dish
- Fresh cucumbers - 15 kcal/100g
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Dutch cheese - 352 kcal/100g
- Swiss cheese - 335 kcal/100g
- Russian cheese - 366 kcal/100g
- Kostroma cheese - 345 kcal/100g
- Yaroslavsky cheese - 361 kcal/100g
- Altai cheese 50% fat content - 356 kcal/100g
- Soviet cheese - 400 kcal/100g
- Cheese "steppe" - 362 kcal/100g
- Uglich cheese - 347 kcal/100g
- Poshekhonsky cheese - 350 kcal/100g
- Lambert cheese - 377 kcal/100g
- Appnzeller cheese with 50% fat content - 400 kcal/100g
- Chester cheese with 50% fat content - 363 kcal/100g
- Edamer cheese with 40% fat content - 340 kcal/100g
- Cheese with mushrooms of 50% fat content - 395 kcal/100g
- Emmental cheese with 45% fat content - 420 kcal/100g
- Gouda cheese with 45% fat content - 356 kcal/100g
- Aiadeus cheese - 364 kcal/100g
- Dom blanc cheese (semi-hard) - 360 kcal/100g
- Lo spalmino cheese - 61 kcal/100g
- Cheese "etorki" (sheep, hard) - 401 kcal/100g
- White cheese - 100 kcal/100g
- Fat yellow cheese - 260 kcal/100g
- Altai cheese - 355 kcal/100g
- Kaunas cheese - 355 kcal/100g
- Latvian cheese - 316 kcal/100g
- Limburger cheese - 327 kcal/100g
- Lithuanian cheese - 250 kcal/100g
- Lake cheese - 350 kcal/100g
- Gruyere cheese - 396 kcal/100g
- Kiwi - 48 kcal/100g
- Salad mayonnaise of 50 % fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g
- Smoked chicken - 117 kcal/100g