Coffee with Soy Milk
Don't drink cow's milk but miss your favorite drink? There's a solution! Soy milk is a wonderful alternative for anyone who, for whatever reason, doesn't drink dairy milk but still loves it. Here's a recipe for "white" coffee made with soy milk. Give it a try!
Olusha
Recipe author
Coffee with Soy Milk
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 %
1 g
Fats 0 %
0 g
Carbohydrates 88 %
7 g
36 kcal
GI:
100
/
0
/
0
- Pour the soy milk into a cezve. 2. Add the sugar and cardamom. 3. Add the natural ground coffee—no need to stir. 4. Set the cezve over low heat and wait for the coffee to start rising. 5. As soon as it reaches the rim of the cezve, stir the drink. 6. Repeat the process two more times, then pour the coffee into a cup and enjoy. Have a great day!
Caloric content of the products possible in the composition of the dish
- Cardamom - 311 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Natural coffee, ground - 201 kcal/100g
- Coffee - 94 kcal/100g
- Soy milk - 34 kcal/100g
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