Lemon-honey mulled wine

A hot winter drink, as well as an excellent escape from a cold!
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Composition / ingredients

servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 % 0 g
Fats 0 % 0 g
Carbohydrates 100 % 27 g
164 kcal
GI: 19 / 0 / 81

Cooking method

Cooking time: 10 min

1. Cut the lemon into pieces, put it in a small saucepan;
2. Add wine and heat to 70 degrees, remove from heat;
3. Put honey, cinnamon and mix everything well;
4. Pour into a glass and enjoy! Bon appetit!
You can also add apples, oranges, bananas, peppers, cloves, etc. to wine. The drink warms up very well.

Caloric content of the products possible in the composition of the dish

  • Lemon - 16   kcal/100g
  • Lemon zest - 47   kcal/100g
  • Honey - 400   kcal/100g
  • Cinnamon - 247   kcal/100g
  • Liqueur wines - 212   kcal/100g
  • Semi-dry wines - 78   kcal/100g
  • Dry wines - 64   kcal/100g
  • Red wine - 88   kcal/100g

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