Gooseberry Jam for Winter
The brightest, most memorable recipe — it'll quickly become one of your go-tos! A good gooseberry jam ideally turns out thick and syrupy, never overly runny. To my taste, it's the finest jam I've ever had. Of course, you'll need fresh gooseberries to pull it off; if you have a garden, this berry is well worth growing on your own patch. Put up as jam, gooseberries can brighten the long winter for you.
Daria ☼
Recipe author
Gooseberry Jam for Winter
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 %
0 g
Fats 0 %
0 g
Carbohydrates 100 %
58 g
229 kcal
GI:
7
/
0
/
93
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Gooseberry - 43 kcal/100g
- Water - 0 kcal/100g
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