Composition / ingredients
Step-by-step cooking
Step 1:
How to make a chocolate potato cake from cookies with condensed milk? Measure out all the required products. It is better to remove the butter from the refrigerator in advance so that it has time to soften well. Try to take good butter and high-quality condensed milk from whole milk, without additives. I also have nuts and cocoa. Add them or not, decide for yourself.
Step 2:
Chop the cookies until they are fine crumbs. I used a blender, you can use a manual meat grinder. Or take a regular rolling pin, put the cookies in two bags in one layer and beat it well. If there are pieces left, it's not scary, they will still soften later from the cream.
Step 3:
Chop the nuts as well. Use what you have at hand for this. Instead of walnuts, you can take any others to your liking. Or do without nuts at all, the cake will be delicious without them.
Step 4:
In a separate bowl, mix together: cookies, nuts, cocoa. You can leave about one tablespoon of cocoa for sprinkling.
Step 5:
Mix the dry mass well.
Step 6:
In a separate bowl, whisk the cream of condensed milk and butter. There are recipes where these products are simply added to cookies and kneaded well, but it seems to me that it is faster and more convenient to do this in the form of a cream. A tablespoon of cream can be set aside for decoration.
Step 7:
Combine the cream and the sand mass. Knead it well until smooth.
Step 8:
Now start making cakes. You can make them in the form of real potatoes, you can form round, small ones - as your imagination tells you. Put the blanks in the refrigerator for two hours. The butter will harden during this time, and the cakes will keep their shape well.
Step 9:
When the cakes are ready, roll each one in cocoa. To do this, pour cocoa on a saucer and roll the potatoes in it from all sides.
Step 10:
You can decorate the resulting potatoes with "eyes" made of cream. To do this, use something sharp (I used a pencil) to make small holes in the cake and use a small corvette to put off the cream. If you like a more elegant decor, then you need to take more cream and plant flowers or roses.
Cookie potato cake with condensed milk is a dish that is well known and loved by all of us since childhood. It is prepared quickly from available products. And it turns out there is a lot of it, enough for the whole family! You can add any nuts to the cake, sprinkle it with cocoa or powdered sugar, pour chocolate glaze or decorate with cream. If only adults will eat it, it will be very tasty to add a spoonful of cognac or rum. Even expensive pastry shops prepare this delicious dessert. Treat yourself too!
Calorie content of the products possible in the composition of the dish
- Walnuts - 650 kcal/100g
- Black Walnut English Walnut - 628 kcal/100g
- Black Persian Walnut - 651 kcal/100g
- Walnut oil - 925 kcal/100g
- Condensed milk with sugar - 324 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Cocoa powder - 374 kcal/100g
- Shortbread cookies - 716 kcal/100g