Italian Potato Gnocchi
And with a dollop of sour cream, these gnocchi are even tastier — absolutely delicious!
Sabina
Recipe author
Italian Potato Gnocchi
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 15 %
5 g
Fats 3 %
1 g
Carbohydrates 82 %
28 g
142 kcal
GI:
45
/
0
/
55
Caloric content of the products possible in the composition of the dish
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Salt - 0 kcal/100g
- Wheat flour - 325 kcal/100g
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