Hedgehogs with rice with tomato paste

Simple, fast and very tasty! For every day! Such hedgehogs with rice with tomato paste are very much loved by both adults and children. It is very tasty and satisfying. You can cook this dish any day for an everyday table, but it also looks organic on a festive one!

Julia M.

Recipe author

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Composition / ingredients

servings:

For hedgehogs::

Minced pork

500

Onion

Eggs

Fig

0.5

Vegetable oil

Salt

to taste

Spices dry

to taste

For sauce::

Carrot

Tomato paste

Tomato juice

Sour cream

100

Flour

Water

Salt

to taste

Spices dry

to taste

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 29 % 8 g

Fats 39 % 11 g

Carbohydrates 32 % 9 g

162 kcal

GI: 22 / 67 / 11

Step-by-step cooking

Cooking time: 1 h

Step 1:
How to make hedgehogs with rice and tomato paste? Prepare the necessary ingredients for this. Minced meat can be taken from any type of meat or mixed. It is best to make minced meat yourself, but you can also buy ready-made.
Step 2:
Peel, rinse and finely chop the onion. Pour a little vegetable oil into a hot frying pan and fry the chopped onion for 2-3 minutes. It will become softer and begin to turn a little golden.
Step 3:
Combine the prepared minced meat and raw rice in a separate bowl. Add the fried onion and egg. Add a little salt and spices to taste.
Step 4:
Mix all the ingredients well with each other until smooth. To make the meat mass become denser, beat it against the bottom of the bowl several times.
Step 5:
To prepare the sauce, peel the carrots and cut them into thin cubes. Fry the carrots for 2-3 minutes until soft, adding a little vegetable oil.
Step 6:
In a separate bowl, combine the tomato juice with water. Add the roasted carrots, tomato paste and flour. Add salt and spices. Mix everything together.
Step 7:
Make small balls out of the meat mass and put them in a prepared frying pan.
Step 8:
Pour the prepared sauce and put it on the fire. Bring everything to a boil and simmer under a lid on low heat for about 30 minutes.
Step 9:
Hedgehogs with rice and tomato paste are ready! They can be supplemented with a side dish of potatoes, buckwheat or rice. Bon appetit!

Important! An incorrectly selected frying pan can ruin even the best recipe. All the details on how to choose the perfect frying pan for different dishes read here .

Important! To make rice dishes invariably delicious, read the article about the subtleties of choosing rice and the secrets of its preparation .

Since the degree of salinity, sweetness, bitterness, sharpness, acid, burning is individual for everyone, always add spices, spices and seasonings, focusing on your taste! If you put some of the seasonings for the first time, then keep in mind that there are spices that it is especially important not to shift (for example, chili pepper).