Meat and Potato Patties in Breadcrumbs
Your favorite patties with a clever twist. Treat yourself to a whole new flavor.
Recipe author
Meat and Potato Patties in Breadcrumbs
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 31 %
10 g
Fats 34 %
11 g
Carbohydrates 34 %
11 g
186 kcal
GI:
55
/
0
/
45
- Start with ground pork and beef (I run mine through the grinder twice). Now grind the potatoes, onion, garlic, and a piece of bread (soaked in milk or water) twice as well. Mix everything together and add salt, pepper, and the eggs — just keep an eye on the texture so the mix doesn't get too loose. And here's the secret touch: add a little sugar. (I always add sugar to ground meat — about a tablespoon per 2 pounds. Your patties, hand pies, turnovers, and anything else you make from ground meat will always come out juicy. Along with the basic seasonings — salt and pepper — try adding a little dried celery; it brings out the flavor of the meat.) Give the mixture a good workout, tossing and slapping it together for about 5 minutes. Shape the patties and coat them in breadcrumbs mixed with nuts (crush the nuts with a rolling pin and stir into the breadcrumbs). The patties turn out really tasty and juicy. Give it a try — it's delicious.
Caloric content of the products possible in the composition of the dish
- Onion - 41 kcal/100g
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Garlic - 143 kcal/100g
- Ground black pepper - 255 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Bread 'darnitsky' - 206 kcal/100g
- Premium wheat flour bread - 254 kcal/100g
- Wheat flour bread of the 1st grade - 226 kcal/100g
- Wheat flour bread of 2 grades - 220 kcal/100g
- Wheat bread made from coarse flour - 250 kcal/100g
- Rye bread from floured flour - 189 kcal/100g
- Rye bread from wallpaper flour - 181 kcal/100g
- Protein bran bread - 182 kcal/100g
- Wheat protein bread - 242 kcal/100g
- Grain bread - 231 kcal/100g
- Bread 'doctor' - 232 kcal/100g
- Bread 'Orlovsky' - 211 kcal/100g
- Ukrainian bread - 213 kcal/100g
- Simple loaf - 248 kcal/100g
- Loaf of premium flour - 265 kcal/100g
- City rolls made of grade I flour - 254 kcal/100g
- City bun - 261 kcal/100g
- Sweet bun - 252 kcal/100g
- Plain steering wheels - 336 kcal/100g
- Bread - 254 kcal/100g
- Salt - 0 kcal/100g
- Minced pork beef - 236 kcal/100g
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