Pasta with butter

Macaroni in the shape of colorful hearts - for Valentine's Day! I went to the "Abc of Taste" store today and bought Italian pasta in the form of colorful hearts, thinking at the same time that even students can afford such a simple dinner together! They look so romantic, are made of durum wheat and turned out to be very tasty! If you find such, do not deny yourself the pleasure!
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 13 % 11 g
Fats 5 % 4 g
Carbohydrates 82 % 68 g
353 kcal
GI: 0 / 100 / 0

Cooking method

Cooking time: 15 min
Boil water, salt and put pasta in boiling water, boil until ready, fill with butter and serve to anyone!Get an appetite!

Caloric content of the products possible in the composition of the dish

  • Pasta, premium grade, fortified - 337   kcal/100g
  • Pasta, premium, dairy - 309   kcal/100g
  • Pasta, premium grade, egg - 342   kcal/100g
  • Pasta made from flour of the 1st grade - 333   kcal/100g
  • Pasta made of flour in / with - 338   kcal/100g
  • Boiled pasta - 135   kcal/100g
  • Pasta - 338   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Table salt - 0   kcal/100g

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