Thai Shrimp Cakes in Batter

Caloric content of the products possible in the composition of the dish

• Canned shrimp - 81  kcal/100g
• Boiled shrimp - 95  kcal/100g
• Peeled frozen shrimp - 60  kcal/100g
• Fresh shrimp - 97  kcal/100g
• Fried carp - 196  kcal/100g
• Boiled carp - 102  kcal/100g
• Fresh carp - 112  kcal/100g
• Ginger - 80  kcal/100g
• Dried ginger - 347  kcal/100g
• Pickled ginger - 51  kcal/100g
• Fortified whole durum wheat flour - 333  kcal/100g
• All-purpose whole durum wheat flour - 364  kcal/100g
• Fine wheat flour - 348  kcal/100g
• Flour - 325  kcal/100g
• Granulated sugar - 398  kcal/100g
• Sugar - 398  kcal/100g
• Dried coconut - 608  kcal/100g
• Coconut - 380  kcal/100g
• Shallots - 72  kcal/100g
• Vegetable oil - 873  kcal/100g
• Boiled catfish - 196  kcal/100g
• Poached catfish - 121  kcal/100g
• Fresh catfish - 143  kcal/100g
• Hot chili pepper - 40  kcal/100g
• Salt - 0  kcal/100g
• Water - 0  kcal/100g
• Baking powder - 79  kcal/100g