Chicken salad with mushrooms and cheese layers

Very tender, delicious and festive salad! Salad with chicken and mushrooms is familiar to many. In our family, he is a frequent guest at festive tables. It is very tasty and is eaten one of the first. All the salad ingredients complement each other very harmoniously. Try it and you!

Julia M.

Recipe author

Chicken salad with mushrooms and cheese layers

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Composition / ingredients

servings:

Chicken fillet

300

Eggs

Champignons

200

Hard cheese

Mayonnaise

150

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 43 % 13 g

Fats 53 % 16 g

Carbohydrates 3 % 1 g

200 kcal

GI: 0 / 0 / 0

Step-by-step cooking

Cooking time: 1 h

Step 1:
How to make chicken salad with mushrooms and cheese layers? To prepare the salad, it is necessary to boil eggs and chicken meat in advance. Pour water over the chicken, bring to a boil and boil in boiling water for 30 minutes. Then catch the meat and cool it for the salad. Pour cold water over the eggs, bring to a boil and boil in boiling water for 7-9 minutes. Then drain the hot water and fill the eggs with cold water so that they cool down faster.
Step 2:
Finely chop the cooled chicken meat and put the first layer on the bottom of the salad bowl. Brush with a small amount of mayonnaise.
Step 3:
Peel the chicken eggs from the shell, grate on a coarse grater and put the next layer on top of the meat.A layer of eggs, also, smear with mayonnaise.
Step 4:
Open the jar of canned champignons and drain the liquid from them. Cut the champignons into small pieces.
Step 5:
Put the chopped champignons in the next layer and smear a little with mayonnaise.
Step 6:
Sprinkle the top of the salad with cheese, grated on a medium grater. If desired, you can sprinkle the top of the salad with chopped herbs. Put the finished salad in the refrigerator for an hour so that it cools down a little.
Step 7:
You can prepare such a salad in a serving. So he looks very elegant and festive! Bon appetit!

Salad can simply be mixed in a common salad bowl. But no one will argue that the salad ingredients, laid out in layers, always look very elegant and festive. What you need for any celebration.
If desired, the salad can be served in portions on plates or in cream bowls.
For an unusual taste, you can add a little grated pickled cucumber to it.
This salad is very popular not only on holidays, but also on weekdays. If you boil eggs and chicken in advance, then it will not be difficult to prepare a salad before lunch or dinner.
Not only champignons can be used as mushrooms. You can use wild mushrooms. For a richer flavor, mushrooms can be fried a little with onions.
Salads based on chicken meat have always been and will be very popular, as they are very satisfying and delicious.

It is better to prepare mayonnaise yourself. It will be tastier and healthier. See here interesting recipes for homemade mayonnaise.
Also, as a dressing, you can use not only mayonnaise, but also sour cream or natural yogurt. They can be taken separately or mixed with mayonnaise in any proportion to your taste - this will reduce the calorie content of the dish.

The salad will look nice and neat if you cut all the ingredients into pieces of the same size and shape (for example, cubes).