The cake will lick your fingers
Composition / ingredients
12
Servings:
Cooking method
Pour water into a saucepan, pour salt, put oil and bring to a boil.
Quickly pour in the flour, knead the dough and let it cool.
Add one egg at a time, bring to the desired consistency and beat with a mixer.
Now we spread the dough on a baking sheet with a syringe, pre-greasing it with oil, or covering it with paper.
If you will lay out your fingers in a round shape, make them in different shapes (from 3 to 10 cm long)
When they are slightly browned, you can take them out of the oven.
Make cream:
Beat sour cream with sugar and vanilla.
We lay the fingers in layers in the mold and carefully lubricate them with our cream.
We let it brew overnight in the cold and then eat with the whole family.
Quickly pour in the flour, knead the dough and let it cool.
Add one egg at a time, bring to the desired consistency and beat with a mixer.
Now we spread the dough on a baking sheet with a syringe, pre-greasing it with oil, or covering it with paper.
If you will lay out your fingers in a round shape, make them in different shapes (from 3 to 10 cm long)
When they are slightly browned, you can take them out of the oven.
Make cream:
Beat sour cream with sugar and vanilla.
We lay the fingers in layers in the mold and carefully lubricate them with our cream.
We let it brew overnight in the cold and then eat with the whole family.
Caloric content of the products possible in the composition of the dish
- Sour cream with 30% fat content - 340 kcal/100g
- Sour cream of 25% fat content - 284 kcal/100g
- Sour cream with 20% fat content - 210 kcal/100g
- Sour cream of 10% fat content - 115 kcal/100g
- Sour cream - 210 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
- Vanillin - 288 kcal/100g
