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Carrot Muffins

The most wonderful muffins will please both you and your children! I read the recipe once in a magazine. At first I doubted, and then I took a chance at my leisure. And I wasn't disappointed. My piggy bank has been replenished with a new masterpiece. Carrot muffins turn out to be unusually airy, tender, fragrant. Yummy! *** You can bake cakes (2-3) and layer them with cream sour cream (500 gr.)+sand (2-3 tbsp.l.)
LanaAuthor avatar
The author of the recipe
Carrot muffins
Carrot muffins Carrot muffins Carrot muffins
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 % 5 g
Fats 29 % 19 g
Carbohydrates 63 % 41 g
359 kcal
GI: 2 / 0 / 98

Step-by-step cooking

Cooking time: 40 min

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Beat 2 eggs with 1 cup of sand.
Add 200 gr. melted margarine (or butter) and whisk again.
Add 1 cup of grated carrots (medium size) and whisk again.

Now add a pinch of salt, 0.5 tsp of slaked soda (baking powder), a little vanilla (optional).

2 cups of sifted flour. Mix everything.
 Grease the molds with vegetable oil.
Spread the dough on 2/3 of the molds.

Bake in the oven over medium heat.

After baking, when the muffins cool down, you can sprinkle with powdered sugar.
Have a nice tea party!

Calorie content of the products possible in the dish

  • Chicken egg - 157   kcal/100g
  • Egg white - 45   kcal/100g
  • Egg powder - 542   kcal/100g
  • Egg yolk - 352   kcal/100g
  • Ostrich egg - 118   kcal/100g
  • Carrots - 33   kcal/100g
  • Dried carrots - 275   kcal/100g
  • Boiled carrots - 25   kcal/100g
  • Whole durum wheat flour fortified - 333   kcal/100g
  • Whole durum wheat flour universal - 364   kcal/100g
  • Flour krupchatka - 348   kcal/100g
  • Flour - 325   kcal/100g
  • Granulated sugar - 398   kcal/100g
  • Sugar - 398   kcal/100g
  • Vanilla - 288   kcal/100g
  • Butter 82% - 734   kcal/100g
  • Amateur unsalted butter - 709   kcal/100g
  • Unsalted peasant butter - 661   kcal/100g
  • Peasant salted butter - 652   kcal/100g
  • Melted butter - 869   kcal/100g
  • Salt - 0   kcal/100g
  • Baking soda - 0   kcal/100g

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