Chicken broth with noodles

Step-by-step cooking

1. Step 1:

   

   Prepare all the ingredients.

2. Step 2:

   

   Add salt to the egg.

3. Step 3:

   

   Mix everything until smooth.

4. Step 4:

   

   Add flour.

5. Step 5:

   

   Olive oil.

6. Step 6:

   

   And knead an elastic dough that does not stick to your hands. The noodle dough is ready, wrap it in a film and put it in the refrigerator for 25 minutes.

7. Step 7:

   

   Chicken fillet cut into pieces

8. Step 8:

   

   We throw it into boiling salted water and cook it.

9. Step 9:

   

   Cut carrots into strips.

10. Step 10:

    

    Chop the onion.

12. Step 11:

    

    Dill is also crushed.

13. Step 12:

    

    Put carrots and onions on a preheated frying pan.

14. Step 13:

    

    Fry for 2-3 minutes until golden brown.

15. Step 14:

    

    Take out the dough and roll it into a thin layer.

16. Step 15:

    

    Cut strips of noodles.

17. Step 16:

    

    Sprinkle them with flour.

18. Step 17:

    

    Add chopped dill and onion with carrots to the fillet. Cook for 10 minutes.

19. Step 18:

    

    Then add noodles.

20. Step 19:

    

    Cook for another 15 minutes and cover with a lid.

21. Step 20:

    

    Pour the finished broth into a plate. Chicken broth with noodles is ready. Bon appetit!