Very tasty whole chicken in the oven
Composition / ingredients
8
Servings:
Step-by-step cooking
The culinary recipe for this dish is very simple, and the minimum amount of food is required for cooking. Baked chicken in the oven is a whole festive meal, so it always helps out at any festive events. To cook such a chicken, you will need two bent wires with a plate for draining fat or a bottle filled with water up to half. We wash the chicken under a stream of water, dry it with a paper towel and sit it on the prepared device, by the way, you can put a bunch of your favorite greens inside the chicken. Grease the chicken carcass with mustard and sprinkle with ground black pepper and sea salt. Then we send it to a preheated 180 degree oven to bake for an hour. I advise you to put pieces of peeled potatoes on a plate into which chicken fat will drain. At the exit you will get a great side dish for chicken. A very tasty chicken, baked in the oven whole, is ready, served on the table with potatoes and fresh herbs. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Category I chicken - 238 kcal/100g
- Chicken of the II category - 159 kcal/100g
- Chicken, flesh without skin - 241 kcal/100g
- Chickens - 140 kcal/100g
- Ground black pepper - 255 kcal/100g
- Mustard canteen - 417 kcal/100g
- Mustard - 417 kcal/100g
- Sea salt - 0 kcal/100g