Baked apples with cinnamon and honey
Composition / ingredients
4
Servings:
Cooking method
Peel the apples, cut into halves. In the center of each add honey and sprinkle with cinnamon. Place in a preheated oven to 180 ° for 30 minutes.
Caloric content of the products possible in the composition of the dish
- Apples - 47 kcal/100g
- Dried apples - 210 kcal/100g
- Canned apple mousse - 61 kcal/100g
- Honey - 400 kcal/100g
- Ground cinnamon - 247 kcal/100g