Compote of wild strawberries for winter

And cooking strawberry compote is very simple. To do this, as usual, you need to thoroughly rinse the berries, dry them and put them in jars. In parallel with this, you need to boil water, dissolve sugar in it and pour this syrup over strawberries. Then we close the jars tightly and sterilize them for literally 3 minutes. That's it, our strawberry compote is ready!