Tea with cinnamon and ginger warming
Composition / ingredients
5
Servings:
Step-by-step cooking
Step 1:
Prepare the products, wash the lemon and ginger root
Step 2:
Crumble the cinnamon stick for a better return of the spicy flavor
Step 3:
Peel the ginger root and cut into thin strips
Step 4:
Slice the lemon into slices or thin slices
Step 5:
Put all the ingredients in a multi-bowl. Fill it with water. Bring to a boil, on the "baking" mode
Step 6:
Switch to the "heating" mode and leave for 40 minutes.
Step 7:
Strain the resulting drink and pour into cups. Garnish with a cinnamon stick and a slice of lemon. Have a nice and warm evening!
Calorie content of the products possible in the composition of the dish
- Lemon - 16 kcal/100g
- Lemon zest - 47 kcal/100g
- Honey - 400 kcal/100g
- Ginger - 80 kcal/100g
- Dry ginger - 347 kcal/100g
- Pickled ginger - 51 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Water - 0 kcal/100g
- Cinnamon stick - 261 kcal/100g