Deep-fried potatoes

Step-by-step cooking

1. Step 1:

   

   For this recipe, we take potatoes and refined vegetable oil. And then we look at the steps of how to cook French fries.

2. Step 2:

   

   We will use ripe potatoes for this dish. We clean it and wash it.

3. Step 3:

   

   Peeled potatoes with a sharp knife cut into thin strips. You can use a special grooved knife, then the French fries will be grooved.

5. Step 4:

   

   After that, we put the potato straws in a deep bowl and fill it with warm water for 15 minutes. This must be done in order to remove excess starch. Then the potatoes are thoroughly washed under running water and remove excess moisture with a kitchen towel, simply spreading the potatoes on it.

6. Step 5:

   

   Now pour refined vegetable oil into the fryer, turn it on and heat it up to about 160 degrees. When the oil boils, we throw potato straws into the oil in portions and fry it deep-fried for 3-5 minutes.

7. Step 6:

   

   We take out the potatoes with a slotted spoon and spread them on napkins to stack excess fat. Fry the next batch according to the same scheme.