Homemade Candy Bounty

A simple recipe for making sweets in the style of "Bounty". There are a lot of recipes on the Internet, mostly they are with butter that needs to be melted first, then cooled, and here it's only 20 minutes without hassle, 3 ingredients and delicious coconut candies on your table!

natasha

Recipe author

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Composition / ingredients

servings:

Translation table of volumetric measures

Nutrients and energy value of the composition of the recipe

By weight of the composition:

Proteins 11 % 10 g

Fats 47 % 41 g

Carbohydrates 41 % 36 g

499 kcal

GI: 19 / 0 / 81

Step-by-step cooking

Cooking time: 20 min

Step 1:
Mix well condensed milk with coconut chips. Then prepare a surface that will fit in the freezer with parchment paper or cling film
Step 2:
Using the palm of your hand, shape a rectangle into one piece and put it on the prepared surface, repeat with the rest of the filling.
Step 3:
And then put it all in the freezer for 20 minutes, so it will be more convenient to dip it in chocolate.
Step 4:
While the filling is hardening in the freezer, melt the chocolate in the microwave or in a water bath.
Step 5:
Then dip the filling with forks or spoons and put it back on the baking sheet to cool the chocolate.
Step 6:
Congratulations you have prepared a delicious dish