Cocktail &Duchess"
Composition / ingredients
1
servings:
Cooking method
All these components (with the exception of ice) must be thoroughly mixed in a special glass designed for pre-mixing. After filtering the resulting drink into a glass called a "tumbler", then add ice to it. You can serve a Duchess cocktail to the table.
Caloric content of the products possible in the composition of the dish
- Vermouth - 120 kcal/100g
- Ice - 0 kcal/100g
- Absinthe - 83 kcal/100g