Lavash rolls with melted cheese and herbs
Composition / ingredients
8
servings:
Cooking method
After cooking, wrap in foil and in the refrigerator, you can overnight, take it out, cut it)))))) enjoy your meal
20 more pita bread fillings
1. A package of crab sticks, a couple of garlic cloves, boiled egg, grated cheese, herbs, mayonnaise.
2. A pack of cottage cheese, salt, herbs, a couple of garlic cloves, a few spoons of mayonnaise.
3. A pack of cottage cheese, salt, herbs, a couple of garlic cloves, grated cheese, pieces of pickled cucumber.
4. Fried mushrooms with onions, herbs and a package (200 gr.) of melted cheese - amber, friendship, creamy, viola will do. You can add finely chopped pickled cucumbers for sharpness.
5. Red fish pieces, fresh cucumber, greens!
6. Adyghe cheese, crumbled by hand, Korean carrots, mayonnaise and herbs.
7. Canned fish in oil, mashed with a fork, grated cheese, greens.
8. Rice, egg and mayonnaise with herbs.
9. Cubes of ham and hard cheese, grated fresh cucumber, garlic clove, mayonnaise.
10. Grated boiled eggs, Korean carrots, smoked sausage, mayonnaise.
11. Cucumber and carrot grated on a grater, pieces of smoked sausage or smoked meat, greens, mayonnaise.
12. Passioned onion and sweet pepper, finely chopped pickles, pieces of fried chicken meat, pieces of fresh tomato, garlic clove and mayonnaise.
13. Fried minced meat, grated hard cheese, browned onion and sweet pepper
14. Grated carrots, grated beets, garlic clove, a handful of chopped walnut kernels, mayonnaise.
15. Mushrooms fried with onions, grated cheese, boiled eggs, greens.
16. Cream cheese, finely chopped onion and garlic, black and red ground pepper turn into a homogeneous paste.
17. Fried chicken liver, ground pepper, a few tablespoons of heavy cream, grind in a blender in puree, season with salt and pepper, warm up in the microwave.
18. Turn onion, garlic, sweet pepper, eggplant, and a couple of tomatoes fried in vegetable oil into a homogeneous paste in a blender.
19. Butter, boiled peeled shrimp, garlic clove mash with a fork.
20. Crab sticks, eggs 2-3 pieces, hard cheese 70-100 g, mayonnaise 1 p. (180 g), greens.
20 more pita bread fillings
1. A package of crab sticks, a couple of garlic cloves, boiled egg, grated cheese, herbs, mayonnaise.
2. A pack of cottage cheese, salt, herbs, a couple of garlic cloves, a few spoons of mayonnaise.
3. A pack of cottage cheese, salt, herbs, a couple of garlic cloves, grated cheese, pieces of pickled cucumber.
4. Fried mushrooms with onions, herbs and a package (200 gr.) of melted cheese - amber, friendship, creamy, viola will do. You can add finely chopped pickled cucumbers for sharpness.
5. Red fish pieces, fresh cucumber, greens!
6. Adyghe cheese, crumbled by hand, Korean carrots, mayonnaise and herbs.
7. Canned fish in oil, mashed with a fork, grated cheese, greens.
8. Rice, egg and mayonnaise with herbs.
9. Cubes of ham and hard cheese, grated fresh cucumber, garlic clove, mayonnaise.
10. Grated boiled eggs, Korean carrots, smoked sausage, mayonnaise.
11. Cucumber and carrot grated on a grater, pieces of smoked sausage or smoked meat, greens, mayonnaise.
12. Passioned onion and sweet pepper, finely chopped pickles, pieces of fried chicken meat, pieces of fresh tomato, garlic clove and mayonnaise.
13. Fried minced meat, grated hard cheese, browned onion and sweet pepper
14. Grated carrots, grated beets, garlic clove, a handful of chopped walnut kernels, mayonnaise.
15. Mushrooms fried with onions, grated cheese, boiled eggs, greens.
16. Cream cheese, finely chopped onion and garlic, black and red ground pepper turn into a homogeneous paste.
17. Fried chicken liver, ground pepper, a few tablespoons of heavy cream, grind in a blender in puree, season with salt and pepper, warm up in the microwave.
18. Turn onion, garlic, sweet pepper, eggplant, and a couple of tomatoes fried in vegetable oil into a homogeneous paste in a blender.
19. Butter, boiled peeled shrimp, garlic clove mash with a fork.
20. Crab sticks, eggs 2-3 pieces, hard cheese 70-100 g, mayonnaise 1 p. (180 g), greens.
Caloric content of the products possible in the composition of the dish
- Processed cheese with 60% fat content - 354 kcal/100g
- Processed cheese with 45% fat content - 294 kcal/100g
- Cheese "megle" - 590 kcal/100g
- Tartar cheese - 348 kcal/100g
- Cheese "cheese "shavru" (goat) - 173 kcal/100g
- Viola cheese - 307 kcal/100g
- Armenian lavash - 236 kcal/100g
- Lavash - 277 kcal/100g
- Fresh frozen soup greens in a package - 41 kcal/100g
- Greenery - 41 kcal/100g
