Composition / ingredients
Step-by-step cooking
Beat the whites into a foam, carefully adding sugar to them. Continuing to beat, we introduce the yolks one by one.
Pour in a thin stream of oil without stopping the mixer.
Sift flour with baking powder. And add it together with the milk to the dough. Divide the dough in half.
Mix the first part with cocoa and two tablespoons of milk.
Oil the mold, sprinkle with flour, line with parchment, pour light dough on top.
We take for this a round shape with a diameter of 26 cm.
We carefully spread the dark dough on top of the white dough.
Defrost the cherries, drain the juice, roll the cherries in flour and distribute evenly over the entire surface of the cake, slightly pressing the cherries into the dough.
Preheat the oven to 180 degrees and put the mold on for half an hour.
Cream: grind the yolks with sugar, add starch and flour. Mix everything together. Pour in a thin stream of milk, stirring without interruption.
Cook the mixture over low heat until thickened. Then pour vanilla sugar, chocolate, cool and add whipped cream.
Spread the cream on the cake, distributing it evenly over the surface and put it in the refrigerator for half an hour.
We make the glaze. Mix sugar with cocoa, pour in cream. Cook, stirring, until thick. Add butter and vanilla sugar. Fill the cake with icing.
Personally, I decorated my cake with icing lace.
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Buttermilk - 36 kcal/100g
- Cream of 20% fat content - 300 kcal/100g
- Cream of 10% fat content - 120 kcal/100g
- Cream - 300 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Sour cherry - 52 kcal/100g
- Sweet cherry - 64 kcal/100g
- Dried cherries - 292 kcal/100g
- Canned cherry - 61 kcal/100g
- Starch - 320 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Cocoa powder - 374 kcal/100g
- Baking powder - 79 kcal/100g
- Egg yolks - 352 kcal/100g
- Vanilla sugar - 379 kcal/100g
- White chocolate - 554 kcal/100g
- Whipped cream - 257 kcal/100g