Cherry tincture on vodka at home

Step-by-step cooking

1. Step 1:

   

   Wash the fresh cherries and remove all the twigs. Measure out the required amount of cherries.

2. Step 2:

   

   Remove the seeds from the cherry and put the berries in a bowl. Cover with sugar. Leave the cherry to stand for 3-5 hours so that the berries let the juice. If the berries are very sour, then you can add a little more sugar. Again, it depends on what kind of drink you want to get - female or male. With a lot of sugar, the finished drink will be more like a liqueur.

3. Step 3:

   

   Then transfer the berries and juice to the jar.

5. Step 4:

   

   Pour vodka over the berries. Stir and close the lid. Put the jar in a warm, dark place for a month, shake the drink every 2-3 days.

6. Step 5:

   

   After the time has elapsed, strain the finished tincture through several layers of gauze. You can even pass through a small layer of cotton wool. So the drink will be more transparent. Pour the drink into bottles and seal tightly. The drink will acquire its original taste after another 2-3 months of standing. It must be stored in a cool place.