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Salad with Sausage, Fresh Cucumbers, and Eggs

A very quick and easy little salad. This salad really comes in handy when unexpected guests show up at the door, or when you just want to add a little variety to the menu...

AngelicaAuthor avatar
Recipe author
Salad with sausage, fresh cucumbers and eggs
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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 23 % 7 g
Fats 53 % 16 g
Carbohydrates 23 % 7 g
184 kcal
GI: 14 / 86 / 0

Cooking method

Cooking time: 15 min

  1. Step 1:

    Step 1

    Hard-boil the eggs, and while they cook, cut the cucumbers into matchsticks.

  2. Step 2:

    Step 2

    Cut the sausage into matchsticks.

  3. Step 3:

    Step 3

    Peel the boiled eggs and cut them into strips with an egg slicer.

  4. Step 4:

    Step 4

    Add the canned corn to the cucumber, sausage, and eggs.

  5. Step 5:

    Step 5

    Mix everything with the mayonnaise.

  6. Step 6:

    Step 6

    Add chopped green onion to taste and sprinkle with dill. That's it — the salad is ready!

  • You can also add croutons to this salad.

Caloric content of the products possible in the composition of the dish

  • Fresh cucumbers - 15  kcal/100g
  • Dill greens - 38  kcal/100g
  • Salad mayonnaise 50% fat - 502  kcal/100g
  • Light mayonnaise - 260  kcal/100g
  • Provençal mayonnaise - 624  kcal/100g
  • Provençal mayonnaise - 627  kcal/100g
  • Table mayonnaise - 627  kcal/100g
  • Green onion - 19  kcal/100g
  • Krakowska semi-smoked sausage - 466  kcal/100g
  • Moskovskaya semi-smoked sausage - 406  kcal/100g
  • Canned sweet corn - 79  kcal/100g
  • Chicken egg - 80  kcal/100g

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