Apricot Sauce
A sauce that pairs with any dessert and makes it even better! This apricot sauce is a sweet topping for anyone with a sweet tooth — wonderful over all kinds of desserts and ice cream.
Recipe author
Apricot Sauce
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 %
1 g
Fats 0 %
0 g
Carbohydrates 92 %
12 g
50 kcal
GI:
83
/
0
/
17
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Dried apricots - 215 kcal/100g
- Uryuk - 290 kcal/100g
- Dried peaches - 254 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g
- Ground coriander - 25 kcal/100g
- Clove pepper (allspice) - 263 kcal/100g
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