Composition / ingredients
Step-by-step cooking
Step 1:
For okroshka on mayonnaise, you will need beef, cucumbers, eggs, potatoes, herbs, mayonnaise, salt, vinegar, water.
Step 2:
Boil the beef (in small pieces it will cook faster)
Step 3:
Boil potatoes and eggs.
Step 4:
Finely chop the greens
Step 5:
Dice eggs, potatoes and meat.
Step 6:
Step 7:
Step 8:
Separately, we prepare mayonnaise dressing in a bowl
Step 9:
Bon appetit!!!
Potatoes are boiled in a uniform. "We take off the uniform," and cut it into cubes. Cucumbers are also cleaned, and also cut into cubes, as well as chicken eggs, which we must first hard-boil. Sausage cubes complete the mass.
Shred the greens. Pour everything into one saucepan and stir with a spoon. We take the second saucepan, and cook the broth in it. Combine mayonnaise and water. There should be a little water relative to mayonnaise, 5 or 6 tablespoons will do. It should be cooled, but boiled. Stir until the water and mayonnaise are completely mixed, and pour this into the contents of the first pan.
Finally, fill the whole pan with one and a half liters of water, throw 3 tablespoons of vinegar and salt the whole thing. Savor the cool okroshka.
Caloric content of the products possible in the composition of the dish
- Ripe potatoes - 80 kcal/100g
- Baked potatoes - 70 kcal/100g
- Mashed potatoes - 380 kcal/100g
- Boiled potatoes - 82 kcal/100g
- Potatoes in uniform - 74 kcal/100g
- Fried potatoes - 192 kcal/100g
- Fresh cucumbers - 15 kcal/100g
- Melted beef fat - 871 kcal/100g
- Fat beef - 171 kcal/100g
- Lean beef - 158 kcal/100g
- Beef brisket - 217 kcal/100g
- Beef - okovalok - 380 kcal/100g
- Beef - lean roast - 200 kcal/100g
- Beef shoulder - 137 kcal/100g
- Beef - ribs - 233 kcal/100g
- Beef - ham - 104 kcal/100g
- Beef - tail - 184 kcal/100g
- Boiled ham - 269 kcal/100g
- Beef corned beef - 216 kcal/100g
- Chicken egg - 157 kcal/100g
- Egg white - 45 kcal/100g
- Egg powder - 542 kcal/100g
- Egg yolk - 352 kcal/100g
- Ostrich egg - 118 kcal/100g
- Parsley greens - 45 kcal/100g
- Salad mayonnaise of 50% fat content - 502 kcal/100g
- Light mayonnaise - 260 kcal/100g
- Provencal Mayonnaise - 624 kcal/100g
- Provencal mayonnaise - 627 kcal/100g
- Table mayonnaise - 627 kcal/100g
- Wine vinegar (3%) - 9 kcal/100g
- Vinegar 9% - 11 kcal/100g
- Balsamic vinegar - 88 kcal/100g
- Apple vinegar - 14 kcal/100g
- Vinegar - 11 kcal/100g
- Green onion - 19 kcal/100g
- Salt - 0 kcal/100g
- Water - 0 kcal/100g