No-Bake Cookie Cake "Heavenly Delight"

A wonderfully delicious, tender, airy no-bake cake—pure heaven!

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Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 8 % 4 g
Fats 31 % 15 g
Carbohydrates 61 % 30 g
286 kcal
GI: 17 / 0 / 83

Cooking method

  1. Step 1:

    Step 1

    MILK CUSTARD: Bring 700 g of milk to a boil with the sugar and vanilla sugar.

  2. Step 2:

    Step 2

    Separately, stir together the flour, starch, and the remaining milk.

  3. Step 3:

    Step 3

    Pour this mixture into the boiling milk.

  4. Step 4:

    Step 4

    Stirring quickly, cook the custard until it thickens; cover with plastic wrap and let it cool.

  5. Step 5:

    Step 5

    Beat the butter, then gradually beat in the cooled milk custard a little at a time.

  6. Step 6:

    Step 6

    WHIPPED CREAM: Beat the cold cream with the stabilizer and powdered sugar until stiff peaks form.

  7. Step 7:

    Step 7

    Add the shredded coconut.

  8. Step 8:

    Step 8

    Fold everything together.

  9. Step 9:

    Step 9

    ASSEMBLY: Layer 1: crackers.

  10. Step 10:

    Step 10

    Layer 2: dulce de leche.

  11. Step 11:

    Step 11

    Layer 3: crackers.

  12. Step 12:

    Step 12

    Layer 4: milk custard.

  13. Step 13:

    Step 13

    Layer 5: crackers.

  14. Step 14:

    Step 14

    Layer 6: whipped cream.

  15. Step 15:

    Step 15

    Sprinkle with shredded coconut and refrigerate for 2 hours.

  16. Step 16:

    Step 16

    Here's what it looks like sliced. Enjoy!

Caloric content of the products possible in the composition of the dish

  • Whole cow's milk - 68  kcal/100g
  • Milk 3.5% fat content - 64  kcal/100g
  • Milk 3.2% fat content - 60  kcal/100g
  • Milk 1.5% fat content - 47  kcal/100g
  • Concentrated milk 7.5% fat content - 140  kcal/100g
  • Milk 2.5% fat content - 54  kcal/100g
  • Buttermilk - 36  kcal/100g
  • Cream of 20% fat content - 300  kcal/100g
  • Cream of 10% fat content - 120  kcal/100g
  • Cream - 300  kcal/100g
  • Whole durum wheat flour fortified - 333  kcal/100g
  • Whole durum wheat flour, universal - 364  kcal/100g
  • Flour krupchatka - 348  kcal/100g
  • Flour - 325  kcal/100g
  • Granulated sugar - 398  kcal/100g
  • Sugar - 398  kcal/100g
  • Starch - 320  kcal/100g
  • Butter 82% - 734  kcal/100g
  • Amateur unsalted butter - 709  kcal/100g
  • Unsalted peasant butter - 661  kcal/100g
  • Peasant salted butter - 652  kcal/100g
  • Melted butter - 869  kcal/100g
  • Coconut chips - 592  kcal/100g
  • Powdered sugar - 374  kcal/100g
  • Vanilla sugar - 379  kcal/100g
  • Thickener - 0  kcal/100g
  • Boiled condensed milk - 328  kcal/100g
  • Cracker cookies - 504  kcal/100g

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