Cake without baking cookies is a heavenly delight
Composition / ingredients
10
servings:
Step-by-step cooking
Step 1:
MILK CREAM: 700 gr. milk with sugar and vanilla sugar bring to a boil.
Step 2:
Mix the flour, starch, and remaining milk separately.
Step 3:
Pour this mixture into boiling milk.
Step 4:
Quickly stirring, bring the cream to thicken; cover with a film and cool.
Step 5:
Beat the butter, gradually add the cooled milk mass to it in parts.
Step 6:
CREAM OF CREAM: beat cold cream with thickener and powdered sugar until stable peaks.
Step 7:
Add coconut chips.
Step 8:
Mix everything.
Step 9:
CAKE: 1st layer: cookies.
Step 10:
2nd layer: condensed milk.
Step 11:
3rd layer: cookies.
Step 12:
4th layer: milk cream.
Step 13:
5th layer: cookies.
Step 14:
6th layer: cream of cream.
Step 15:
Sprinkle with coconut chips, put in the refrigerator for 2 hours.
Step 16:
That's how it is in the cut. Bon appetit!
Caloric content of the products possible in the composition of the dish
- Whole cow's milk - 68 kcal/100g
- Milk 3.5% fat content - 64 kcal/100g
- Milk 3.2% fat content - 60 kcal/100g
- Milk 1.5% fat content - 47 kcal/100g
- Concentrated milk 7.5% fat content - 140 kcal/100g
- Milk 2.5% fat content - 54 kcal/100g
- Buttermilk - 36 kcal/100g
- Cream of 20% fat content - 300 kcal/100g
- Cream of 10% fat content - 120 kcal/100g
- Cream - 300 kcal/100g
- Whole durum wheat flour fortified - 333 kcal/100g
- Whole durum wheat flour, universal - 364 kcal/100g
- Flour krupchatka - 348 kcal/100g
- Flour - 325 kcal/100g
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Starch - 320 kcal/100g
- Butter 82% - 734 kcal/100g
- Amateur unsalted butter - 709 kcal/100g
- Unsalted peasant butter - 661 kcal/100g
- Peasant salted butter - 652 kcal/100g
- Melted butter - 869 kcal/100g
- Coconut chips - 592 kcal/100g
- Powdered sugar - 374 kcal/100g
- Vanilla sugar - 379 kcal/100g
- Thickener - 0 kcal/100g
- Boiled condensed milk - 328 kcal/100g
- Cracker cookies - 504 kcal/100g
