1. Main Page
  2. Fast and tasty
  3. Tagliatelle with salmon

Tagliatelle with Salmon

Wonderfully tasty pasta in the silkiest cream sauce! Tagliatelle got its beautiful, lyrical name back in the fifteenth century, thanks to the chefs of Bologna. For the wedding of Princess Lucrezia Borgia, they set out to create only the finest, most unusual dishes — and the bride's stunning beauty and long hair the color of ripe wheat inspired them to invent tagliatelle.

IrenaAuthor avatar
Recipe author
Tagliatelle with salmon
0
0

Composition / ingredients

Servings:
Translation table of volumetric measures
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 27 % 12 g
Fats 36 % 16 g
Carbohydrates 38 % 17 g
297 kcal
GI: 100 / 0 / 0

Caloric content of the products possible in the composition of the dish

  • Minced salmon - 130  kcal/100g
  • Smoked salmon - 162  kcal/100g
  • Grilled salmon - 283  kcal/100g
  • Fresh salmon - 201  kcal/100g
  • Salted salmon - 269  kcal/100g
  • Salmon saute - 379  kcal/100g
  • Buttermilk - 36  kcal/100g
  • Cream of 20% fat content - 300  kcal/100g
  • Cream of 10% fat content - 120  kcal/100g
  • Cream - 300  kcal/100g
  • Garlic - 143  kcal/100g
  • Fresh basil - 27  kcal/100g
  • Dried basil - 251  kcal/100g
  • Ground black pepper - 255  kcal/100g
  • Salt - 0  kcal/100g
  • Olive oil - 913  kcal/100g
  • Parmesan cheese 45% fat content - 389  kcal/100g
  • Tagliatelle - 288  kcal/100g

Similar recipes

Related and additional categories: