"Firefly" Red Currant Jelly
A beautiful preserve with a lovely flavor and texture! The finished jelly is gorgeous — in looks, consistency, and taste. Everyone knows red currants are the queen of berries and a treasure trove of vitamins, so putting them up is the best way to preserve all that goodness. Here's how I do it...
Shura
Recipe author
Firefly Red Currant Jelly
Nutrients and energy value of the composition of the recipe
By weight of the composition:
Proteins 0 %
0 g
Fats 0 %
0 g
Carbohydrates 100 %
56 g
217 kcal
GI:
11
/
0
/
89
Caloric content of the products possible in the composition of the dish
- Granulated sugar - 398 kcal/100g
- Sugar - 398 kcal/100g
- Juice - 36 kcal/100g
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